冈山羊肉炉 600g

商品说明

In the pack : 600g mutton soup base. 600g 羊肉汤底 Approx. 600g ±10%in total | Suit for 1-2 ppl Ingredients : Mutton rib and leg, daikon , ginger, sesame oil, spicy bean curd, rice wine, soy sauce, sugar, spicy fermented bean curd, black date, traditional Chinese medical herb. Spicy bean curd dipping sauce: spicy bean curd, sugar. Ginger garlic soy dipping sauce: ginger, garlic, thick soy sauce. 黑草羊腩, 羊腿, 白萝卜, 老姜, 麻油, 辣豆瓣酱, 米酒, 酱油, 糖, 辣豆腐乳, 陈皮, 当归, 川芎,黄耆, 黑枣, 熟地, 枸杞, 盐, 米血 Allergen advice : contain soybean, wheat, alcohol and sesame product. 可能含有大豆、麸质、酒精、芝麻 产品 Reheat instructions : Allow all the pack defrost (not frozen) before cooking. According to personal preference you can add the cabbage, tofu, hot pot ingredients and eat together. 烹饪前让所有包装先解冻。可依个人喜好加入青菜、米酒、火锅食材一起吃。 Storage : fridge 4c for 5 days. Freezer -18c for 9 month 建议冷藏 4C 五日，冷冻 -18C 九个月。 Indulge in the warmth of winter with our Gangshan Style Mutton Pot! Made with tender meat and a flavourful soup base, the special addition of goat bones ensures a delicious and comforting experience. Don't let the cold weather get you down, warm up your body and soul with a steaming bowl of Gangshan Style Mutton Pot! #GangshanStyleMuttonPot #WarmthOfWinter #FoodiesMustTry 冈山羊肉炉，肉质鲜嫩，汤头鲜甜，加入特制羊骨，让你暖暖过冬。在这寒冷的冬天，喝上一碗冈山羊肉炉，让你感受到满满的幸福温暖！#冈山羊肉炉 #冬日暖心 #美食控必备